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Product description: Boneless, skinless, bacon-free pork shoulder. Boneless, skinless, bacon-free pork shoulder is cut from the front third of the carcass. A boneless, skinless, bacon-free pork shoulder is cut from the scapular part, the muscle tissue in places being covered by fatty tissue (islets). Its thickness can be no more than 0.5-0.7 cm. The product must be free of large veins, films, loose connective tissue, hemorrhages, bruises, visible blood residues, superficial lymph nodes, bone chips and splinters and without contamination. The color of the meat is light or dark pink. The product can be prepared sliced. The release of natural meat juices in the package is possible.
Ingredients: pork 100%.
Food additives: none.
Country of origin: Lithuania. Manufacturer UAB "Krekenavas agrofirma:.
Allergens: none
Packaging: polyethylene.
Storage conditions: storage temperature 0+2℃.
Nutritional value per 100 g:
Energy value 826 kJ / 198 kcal
Fat 13.6 g
of which saturated fatty acids 5.7 g
Carbohydrates 0.0 g
of which sugars 0.0 g
Protein 19.0 g
Salt 0.0 g
The photos and appearance of the goods may differ slightly or may not correspond to the appearance and color of the real goods and their packaging. The information in the product description in the e-shop is of a general nature, so it may not match the information on the product packaging, so we recommend that you read the information on the product packaging before using the product. In exceptional cases, the stock of goods in the warehouse and in the online store may differ at the time of placing the order, the Buyer is informed about it.
If you notice an error in the online store - let us know.