Product description: "Pasaka" wheat flour, type 550 D. Finely milled, free-flowing flour, white to yellowish in color, with an aroma characteristic of wheat flour. Intended for retail sale and for use in thermal processing (cooking/baking) according to specific recipes.
This flour is suitable for baked goods, pancakes, dough-based products, and other dishes that require wheat flour. It is recommended for everyday home cooking and baking. This product is not intended for infants or individuals with gluten intolerance.
Key characteristics:
• Finely milled wheat flour, type 550 D; free-flowing, white to yellowish in color.
• Composition: 100% type 550 wheat flour. Aroma is characteristic of wheat flour.
• Moisture content: max. 15.0%; ash content: 0.51–0.63%; falling number: min. 250 seconds.
• Wet gluten content: 25–27%; pass-through (sieve residue) through a 212 µm sieve: 99%.
• The specification confirms compliance with Kosher and Halal requirements; the product is not organic. Quality management systems in place: BRCGS, ISO 22000, ISO 9001, and ISO 14001.
• Contains gluten-containing cereals – WHEAT. This product is not intended for infants or individuals with gluten intolerance.
Culinary use:
• Baked goods: Use for cakes, cookies, and other baked items according to your chosen recipe.
• Pancakes and dough-based dishes: Use for preparing batter for pancakes, crêpes, or dumplings.
• Sauces and soups: Use as a thickening agent, following the thermal processing instructions in your recipe.
• Everyday cooking: Use for dishes that call for wheat flour in the recipe.
Usage recommendation: Use the flour for thermal processing (cooking/baking) according to your chosen recipe. Specific quantities, preparation times, and temperatures are not provided in the specification. The manufacturer is not liable for the quality or safety of the product if storage and preparation instructions are not followed.
Ingredients: 100% WHEAT FLOUR (type 550).
Food additives: None listed.
Country of origin: Lithuania. Supplier: UAB "Malsena Plius", Stoties g. 65, Vievis.
Allergens: Contains cereals containing gluten – WHEAT.
Packaging: 1 kg or 2 kg bags. Packaging materials: paper and polypropylene.
Storage conditions: Store in a cool, dry place, away from foreign odors. Shelf life – 12 months from the date of manufacture. Date format – day, month, year; refer to the date indicated on the packaging.
Nutritional value per 100 g:
Energy value 1450 kJ / 342 kcal
Fat 1.7 g,
Of which saturates 0.4 g;
Carbohydrates 68.0 g,
Of which sugars 1.4 g;
Fibre 3.9 g,
Protein 11.9 g,
Salt <0.01 g.
