Soy sauce UNAGI KIKKOMAN, 1 L

Product description: japanese food is getting more and more popular all over the world and customers demand quality and authenticity. So choose Kikkoman UNAGI Sauce which is based on our famed Naturally Brewed Soy Sauce and specifically created for this UNAGI/sea eel delicacy. The sauce gives a more intensive flavour with a hint of sweetness to any kind of sushi and sashimi. Its smooth, viscous texture makes it easy to add decorative designs for example on sushi, without spoiling its shape.

This Kikkoman sauce is suitable for vegans.

Ingredients: sugar, Water, Soy Sauce (Water, Soybeans, Wheat, Salt), Caramelised sugar syrup, Salt, Modified starch, Ethyl alcohol, Molasses, Yeast extract, Spirit vinegar, Thickener: Xanthan gum, Seaweed (Ascophyllum nodosum) powder.

Country of origin: Japan.

Nutritional value 100 g:

Energy                            1060 kJ

Fat                                   0 g

of which saturates           0 g

Carbohydrate                  56 g

Sugars                            50 g

Protein                            2,4 g

Salt                                 6,3 g