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Product description: pasta spirals Fusilli gluten-free, DIVELLA, 400 g. With gluten-free fusilli Divella you can express your creativity in the kitchen, ensuring the quality and uniqueness of Italian pasta. Cooking time – 9-10 min.
Ingredients: corn flour (70%), rice flour (29.5%), emulsifier: mono- and diglycerides of fatty acids.
Food additives:
Country of origin: Italy. Manufacturer “F. Divella S.p.A.”
Allergens: may contain traces of soy.
Packaging: polyethylene.
Storage conditions: store in a dry, cool place. Storage temperature: from 15°C to 25°C. Store away from heat sources and sunlight, avoid humid environments.
Nutritional value 100 g:
Energy value 1510 kJ / 356 kcal
Fat 1.5 g
of which saturated fatty acids 0.59 g
Carbohydrates 78.60 g
of which sugars 0.55 g
Protein 6.2 g
Salt 0.003 g
The photos and appearance of the goods may differ slightly or may not correspond to the appearance and color of the real goods and their packaging. The information in the product description in the e-shop is of a general nature, so it may not match the information on the product packaging, so we recommend that you read the information on the product packaging before using the product. In exceptional cases, the stock of goods in the warehouse and in the online store may differ at the time of placing the order, the Buyer is informed about it.
If you notice an error in the online store - let us know.